175 Ramapo Valley Rd

Oakland, NJ, 07436

LUNCH - ANTIPASTA

Calamari Fritti

$ 6

Crab Cake

Capers and Mustard

$ 6

Eggplant Rollatini

$ 5

Melon e Prosciutto

$ 4

Mozzarella in Carrozza

$ 4

Shrimp

Wrapped in Prosciutto and Mozzarella

$ 6

Stuffed Clams Anthony

$ 6

Stuffed Mushrooms

$ 5

LUNCH-INSALATE

Calamari Salad

$ 7

Portobello Del Bosco

Grilled Portobello, Roasted Peppers over Arugula in a Balsamic Vinaigrette

$ 6

Scungilli Salad

Scungilli Salad

$ 7

Spinach a la Caesar

Onions, Tomatoes, Chopped Egg, Bacon, Caesar Dressing

$ 7

String Bean Tomato e Provolone

$ 6

LUNCH-ZUPPA

Escarole and Beans

$ 4

Escarole and Meatballs

$ 4

Lentils and Pasta

$ 4

Pasta e Fagioli

$ 4

Soup of The Day

$ 3

Stracciatella Fiorentina

$ 4

LUNCH-LIGHT AND EASY

Grilled Filet of Red Snapper

Topped with Tomatoes and Capers in a Balsamic Vinaigrette

$ 12

Veal Paillard

Over Arugula and Tomatoes

$ 11

Whole Wheat Pasta

Oven Roasted Tomatoes, Oil and Garlic, Leaf Spinach, Grilled Chicken

$ 10

LUNCH-SIDE ORDERS

Broccoli

$ 4

Broccoli Rabe

$ 4

Escarole

$ 4

Fried Zucchini

$ 4

Sauteed Mushrooms

$ 4

Spinach

$ 4

LUNCH-SANDWICHES

Chicken Parmigiana

Mozzarella and Tomato Sauce

$ 10

Grilled Cheese

With Tomato, Ham and Mushrooms

$ 9

Grilled Chicken Breast

Cheddar, Bacon, Lettuce and Tomato

$ 9

Italian Frittata

Sausage, Peppers, Potatoes and Mozzarella

$ 8

Meatballs

Peppers and Onions

$ 10

Sausage

Sausage

$ 10

Sliced Sirloin Steak

Cheddar, Bacon, Lettuce and Tomato

$ 11

Sliced Steak

Broccoli Rabe, Provolone on Garlic Bread

$ 12

Veal Cutlet

Arugula, Tomato and Onion

$ 10

LUNCH-PASTA SPETTACOLO

Capellini Marechiaro

Clams, Mussels, Shrimp, Calamari, Scungilli, Fresh Basil, Marinara Sauce

$ 15

Capellini, Arugula and Shrimp

Lump Crabmeat, Tomatoes, Oil and Garlic

$ 15

Fusilli Chicken

Broccoli Rabe, Garlic and Olive Oil

$ 12

Penne Primavera

Bits of Chicken, many Vegetables in a Red, White, or Pink Sauce

$ 12

Pollo e Fagioli

Prosciutto, Cannellini Beans, Spinach and Grilled Chicken Breast over Linguini

$ 12

Rigatoni with Sausage and Broccoli

$ 12

Rigatoni Zingara

Eggplant, Hot Cherry Peppers, Olives, Capers and Mushrooms

$ 12

Risotto with Lobster and Asparagus

$ 15

Shells Alla Casalinga

Pasta, Chunks of Chicken, and Cannelloni Beans with Escarole

$ 12

Tortellini Buscaiula

Prosciutto, Peas and Onions in a Mushroom Cream Sauce

$ 10

LUNCH-AL FORNO

Cannelloni

With Veal and Spinach. Is served with House Salad

$ 10

Eggplant Lasagna

Served with House Salad

$ 12

Eggplant Parmigiana

Served with House Salad

$ 10

Homemade Cheese Ravioli

Served with House Salad

$ 9

Stuffed Bell Pepper

Served with House Salad

$ 9

Vegetables Lasagna

Served with House Salad

$ 9

Zucchini Farciti

Italian Squash filled with Prosciutto, Mozzarella and Bread Stuffing. Also served with House Salad

$ 9

LUNCH-PIATTI FREDDI

Blackened Salmon Salad

Sliced blackened Salmon over Romaine, Roasted Peppers, Portobello Mushrooms, Balsamic Vinaigrette

$ 12

Cajun Chicken Salad

Chunks of Cajun Chicken Breast, a Large Salad with Bleu Cheese Crumbles

$ 10

Chefs Salad

Julienne of Meat and Cheese with Salad topped with Warm Chicken Cutlet or Veal Cutlet or Broiled Breast of Chicken

$ 14

Grigliata Di Verdure

Grilled vegetables with goat cheese

$ 10

Insalata del Poveraccio

Shrimp, Calamari, Baby Octopus and Cannellini Beans

$ 14

Insalata Greco

Feta Cheese, Gaeta Olives, Onions and Peppers with Anchovies

$ 12

Italian Salad

Mixed Greens, Shrimp, Artichoke Hearts, Mozzarella, Sundried Tomatoes in a Vinaigrette

$ 14

Italian Steak Salad

Romaine, Mozzarella, Roasted Peppers, Tomatoes, Onion, Grilled Portobello and Parmigiano in Caesar Dressing

$ 11

Prosciutto Di Parma Tri - Colore

Imported Prosciutto, Asparagus, Mozzarella and Roasted Peppers

$ 10

Sesame Chicken Fingers

Over Caesar

$ 10

Smoked Salmon

Over Arugula with Capers and Horseradish Cream Sauce

$ 12

LUNCH-PIATTI DI MEZZO

Blackened Swordfish

Blackened Swordfish

$ 13

Blackened Tuna

Over Sauteed Spinach

$ 13

Chicken Scaloppine - Francese

Chicken Scaloppine - Francese

$ 9

Chicken Scaloppine - Marsala

Chicken Scaloppine - Marsala

$ 9

Chicken Scaloppine - Piccata

Chicken Scaloppine - Piccata

$ 11

Costoletta Di Miale

Broiled Pork Chops with Hot Cherry Peppers or Milanese Breaded and topped with Tomato Sauce

$ 11

Filetti di Sogliola

Flounder Broiled, Francese, Marechiaro or Stuffed

$ 13

Grilled Salmon

With Raspberry Sauce

$ 15

Homemade Meatloaf

With Lumpy Mashed Potatoes

$ 12

Honey Breaded Chicken on Bone

Served with Lumpy Mashed Potatoes and Gravy

$ 12

Pork Medallions Dijon

Shallots, Shiitake and Dijon Mustard

$ 11

Roast Veal

With Lumpy Mashed Potatoes

$ 11

Shrimp in Hot Sauce

$ 15

Spanish Shrimp

In Spicy Garlic Sauce

$ 15

Trippa Napoletana

Onion and Gaeta Olives in a Red sauce

$ 10

Veal Braciola

Over Rigatoni

$ 11

Veal Scalopine - Francese

Veal Scalopine - Francese

$ 13

Veal Scalopine - Marsala

Veal Scalopine - Marsala

$ 9

Veal Scalopine - Piccata

$ 11

Veal Stew

Over Fettuccine

$ 11

LUNCH-SPECIALITA DEL CUOCO

Brodetto Mediterranio

Clams, Mussels, Shrimp, Hot Italian Sausage, Fresh Tomatoes, Garlic and Oil over Linguini

$ 16

Chicken Cacciatore

Boneless Chicken, Mushrooms and Peppers over Rigatoni

$ 12

Chicken Murphy

Chicken Tenders Sauteed with Sweet and Hot Peppers, Sausage

$ 10

Chicken Parmigiana

Served with Linguini

$ 12

Filet Mignon and Chicken Arrabbiata

Cherry Peppers and Mushrooms

$ 14

Healthy Chicken and Shrimp Stir - Fry

Slices of Chicken with Shrimp and Stir - fried Vegetables

$ 13

Osso Buco Milanese

Veal Shank with Rigatoni or Risotto

$ 15

Polenta Napoletana

Cheese, Garlic, Shiitake, Italian Sausage and Broccoli Rabe

$ 11

Pollo alla Griglia

Broccoli Rabe and Tuscan Potato Salad

$ 12

Pollo Saltimbocca

Prosciutto, Mozzarella and Artichoke Hearts over Leaf Spinach

$ 10

Pollo Victoria

Breast of Chicken layered with Tomatoes, Ricotta and Mozzarella, Light Marinara Sauce

$ 10

Shrimp

Scampi, Francese, Marinara, or Parmigiana over Capellini

$ 15

Shrimp and Veal Francese

$ 12

Shrimp Caruso

Artichoke Hearts, Pink Sauce over Capellini

$ 15

Sliced Filet Mignon

Marsala or Pizzaiola

$ 14

Swordfish Siciliana

Mushrooms, Eggplant, Peppers and Gaeta Olives in Tomato Sauce

$ 13

Veal Parmigiana

Served with Linguini

$ 12

Vitello alla Francesca

Topped with Prosciutto, Eggplant, Mozzarella, Grilled Tomatoes and Peas

$ 12

LUNCH-BURGER

Charbroiled Sirloin Burger

$ 12

Hot Sausage Burger

Hot Sausage Burger

$ 12

Sweet Sausage Burger

Sweet Sausage Burger

$ 12

LUNCH-PASTA

Cavatelli

Cavatelli

$ 14

Classics, a Modo Vostro

Any Shape Pasta, Any Sauce (Marinara, Bolognese, Pesto, Alfredo, Carbonara, Aglio e Oglio, Red or White Clam Sauce Amatriciana)

$ 12

Gnocchi

With Broccoli Florets and Sundried Tomatoes in Oil and Garlic

$ 14

Ravioli dragosta

Lobster Filled Ravioli in a Rose Sauce

$ 14

DINNER-SALADS

Alla Giulio Cesar

$ 12

Arugula and Endive

Seasonal Fresh Berries, Orange Segments, Crumbled Bleu Cheese, Raspberry Vinaigrette

$ 14

Iceberg Wedge

Beefsteak Tomato, Smokey Bacon, Red Onions, Crumbled Bleu Cheese Dressing

$ 14

II Giardino dello Portobello

Arugula, Endive, Radicchio, Chopped Fresh Mozzarella, Tomatoes, Virgin Olive Oil and Lemon

$ 9

Mediterranean Chopped Salad

Romaine, Red Onion, Hearts of Palm, Roasted Peppers, Tomatoes, Chick Peas, Cucumbers, Artichokes, Kalamata Olives, Feta Cheese, Red Wine Lemon Vinaigrette

$ 16

Mozzarella Panzanella

Tomatoes, Cucumber, Arugula, Kalamata, capers, onion, red wine vin

$ 14

Shaved Fennel Salad

Red Onion, Pink Grapefruit, Pignoli Nuts, Shaved Pecorino, Limoncello Vinaigrette

$ 16

String Beans and Provolone

$ 12

Watercress and Hearts of Palm

Sliced Apple, Walnut and Gorgonzola

$ 14

DINNER-SOUP

Escarole and Beans

$ 6

Escarole And Meatballs

Escarole And Meatballs

$ 6

Lentil Pasta

$ 6

Minestrone Casalingo

$ 6

Pasta e Fagioli

$ 6

Pastina in Brodo

$ 6

Stracciatella alla Florentina

$ 6

Tortellini in Brodo

$ 6

DINNER-SIDES

Broccoli

$ 8

Broccoli di Rabe

Sauteed in Garlic and Oil

$ 8

Escarole

String Beans, Mushrooms, Broccoli or Spinach. Sauteed in Garlic and Oil

$ 8

Meatballs

$ 6

Potatoes with Hot Peppers

Sauteed in Garlic and Oil

$ 8

Sausage

Sausage

$ 6

Spinach

Spinach

$ 8

Zucchini Sticks

$ 12

DINNER-RAW BAR

1 lb. Lobster Cocktail

$ 24

Blue Point Oysters

$ 14

Colossal Crab Cocktail

$ 18

Jumbo Shrimp Cocktail

$ 18

Little Neck Clams

$ 14

Rawbar Sampler for Two

4 Blue Point Oysters, 4 Little Neck Clams, 1 lb. Lobster Cocktail, Crab Cocktail, Shrimp Cocktail

$ 42

DINNER-PASTA

Al Forno

Choice of: Lasagna, Cheese Ravioli, Eggplant Parmigiana, Manicotti, Rigatoni Ricotta and Eggplant Cannelloni, Stuffed Shells

$ 20

Capellini Puttanesca

Onions, Olives, Capers, Anchovies, Basil and Tomatoes

$ 21

Cappellini Marachiara

Clams, Mussels, Shrimp, Calamari, Scungilli, Basil and Marinara Broth

$ 26

Cavatelli Terracina

Cavatelli Terracina

$ 22

Farfalle Chiavari

Lobster, Sundried Tomatoes, Shiitakes, Garlic Olive Oil and Wine Sauce

$ 26

Fusilli Brindisi

Shrimp, Shiitakes, Asparagus and Garlic Cream

$ 26

Gnocchi Terracina

Sausage, Tomatoes and Mozzarella

$ 22

Homemade Orecchiette Barese

Broccoli Rabe, Cannellini Beans, Virgin Olive Oil and Garlic

$ 18

Linguine Mala Femmina

Lobster, Shrimp, Clams, Black Olives, Garlic, Olive Oil and Seabroth

$ 28

Marinara, Bolognese, Pesto, Alfredo, Carbonara, Aglio E Olio, Red or White Clam, Amatriciana Perciat

$ 21

Pappardelle Mare Monti

Shrimp, Shiitakes, Prosciutto, Artichokes, and Red, White, OR Pink Sauce

$ 26

Parciatelli Catanzaro

Shrimp, Broccoli di Rabe, Garlic and Olive Oil

$ 26

Penne Arrabbiata

Pink Sauce and Hot Peppers

$ 21

Penne Carnevale

Sausage, Broccoli Florets and Marinara

$ 22

Penne Primavera

Grilled Chicken, many vegetables and Red, White or Pink Sauce

$ 24

Perciatelli Filetto di Pomodoro

Hearts of Tomatoes, Onions, Prosciutto and Basil

$ 22

Radiatore Michelangelo

Ground Sausage, Peas, Mushrooms, Onions, Pink Sauce

$ 22

Rigatoni alla Zingara

Black Olives, Capers, Mushrooms, Sliced Hot Cherry Peppers, Eggplant, Basil and Tomatoes

$ 21

Shells alla Casalinga

Asparagus, Hot Peppers, Sundried Tomatoes, Provolone, Garlic and Oil

$ 21

Tagliatelle Castellamare

Shrimp, Scallops, Lobster, Arugula and Tomatoes

$ 34

White Clam

$ 21

DINNER-CHICKEN

Agro Dolce

Peppers, mushrooms, tomatoes, fontina, Balsamic Sauce

$ 19

Alla Griglia

Simply Grilled with Roasted Peppers, Broccoli Rabe and Tuscan Potatoes

$ 24

Florentina

Prosciutto and Mozzarella over Leaf Spinach in Lemon and Wine Sauce

$ 22

Portobello

Roasted Peppers, Artichokes, Julienne Ham, Garlic and Wine Sauce

$ 22

Portofino

Eggplant, Prosciutto, Mozzarella and Sherry Demi Glace

$ 22

Scallopine Classico

Picatta, Marsala, Francese, Lemon, Parmigiana or Scampi

$ 21

Toscana

Parmesan Crusted and Sauteed Fresh Tomatoes, Mozzarella Artichokes Hearts over a bed of Escarole

$ 24

Zingarella

Stuffed with Hot Sausage and Broccoli Rabe, Mushroom Demi Glaze

$ 22

DINNER-ON THE BONE

Chicken Cacciatore

Mushrooms, Peppers, Onions, & Peas in a rich Tomato Sauce over Rigatoni

$ 22

Organic Chicken

Mashed Potatoes, Broccoli, Natural Jus

$ 22

Scarpariello

Sausage, Mushrooms, Peppers, Lemon, Wine and Herbs

$ 22

DINNER-VEAL

Oscar

Asparagus, Crabmeat and Sauce Bearnaise

$ 32

Rosalia

Rib Chop stuffed with fresh Mozzarella, Prosciutto, Tomato and Basil Sauce

$ 28

Scalloppine Classico

Picatta, Marsala, Francese, Lemon, Parmigiana or Scampi

$ 24

Veal Alla Casa

Breaded Veal Cutlet, Baked in a Brown Wine Sauce, covered with Fresh Tomatoes, Mushrooms, and Fontina Cheese

$ 24

Veal Braciola

Rolled with Herbs and Grated Cheese, Plated with Rigatoni

$ 24

Veal Capricciosa

Breaded and plated with diced Tomatoes over Leafy Greens

$ 28

Veal Chop Oreganata

$ 32

Veal Cordon Bleu

Ham and Swiss Cheese

$ 26

Veal Francesca

Prosciutto, Eggplant, Mozzarella, Grilled Tomatoes and Peas

$ 26

Veal Leonardo

Grilled Tomato, Asparagus, Fontina, White Wine and Lemon Sauce

$ 26

Veal Mediterraneo

Topped with Eggplant, Fresh Mozzarella, Filetto Sauce

$ 26

Veal Saltimbocca

Prosciutto, Mozzarella and Artichoke Hearts over Leaf Spinach

$ 26

DINNER-BEEF

10 oz. Petite Filet Mignon

Lobster Butter, Au Gratin Potatoes, Sauteed Asparagus

$ 32

10 oz. Wood Grilled Sliced Skirt Steak

Chipotle Whipped Potatoes, Sauteed String Beans, Chimichurri Sauce

$ 32

18 oz. Certified Black Angus NY

House Cut French Fries, Pinot Noir Demi Glace

$ 32

24oz Dry Aged T-Bone

Creamed Spinach, Frizzled Onions

$ 42

24oz. Blackened Ribeye

Balsamic Braised Cipolin Onions, Macaroni & Cheese

$ 42

Blue Cheese Crusted Filet Mignon

Sauteed Spinach, Yukon Gold Whipped Potatoes, Pinot Noir Demi Glace

$ 36

Chateaubriand

Roast Center Cut of Filet Mignon, Natural Au Jus

$ 32

Filet Mignon di Napoli

Mushrooms, Onions and Peppers

$ 32

Filet Mignon Oscar

Asparagus, crabmeat and Bearnaise

$ 38

Sirloin Steak Siciliana

Breaded with Seasoned Bread Crumbs in Garlic and Lemon

$ 29

Steak Vincent

With Fresh Garlic, Gorgonzola Cheese

$ 34

DINNER-SEAFOOD

7 Spice Rare Ahi Tuna

Stir Fried Soba Noodles, julienne Vegetables, Soy Ginger Aioli

$ 28

Alaskan King Crab Legs

Scampi or Fra Diavolo, over Angel Hair

$ 48

Calamari

Luciano, Marinara or Stuffed with Crab

$ 28

Citrus Glazed Maine Diver Scallops & Jumbo Gulf Shrimp

Asparagus Plum Tomato Risotto

$ 36

Code di Aragosta a Piacere

Lobster Tails Fra Diavolo, Scampi or Broiled

$ 42

Crab Stuffed Filet of Flounder

Whipped Potatoes, Garlic Spinach, Roasted Red Pepper Coulis

$ 32

Filet of Red Snapper

Broiled, Francese, Oreganata or Hazelnut Crust with Raspberry Sauce

$ 28

Filet of Sole A Tou Piacere

Stuffed, Francese, Oreganata or Baked with Tomatoes and Olives

$ 26

Grilled Swordfish

Broccoli Rabe and Roasted Peppers

$ 28

Horseradish Crusted Salmon

Toasted Orzo, Wilted Arugula, Dijon Aioli

$ 32

I Tres Frutti di Mare

Lobster, Shrimp, and Scallops Fra Diavolo, Scampi or Oreganata over Capellini

$ 38

Involtini ai Tre Pesci

Filet of Lemon Sole stuffed with Poached Salmon, Shrimp and Crabmeat

$ 32

Salmon Stuffed

$ 32

Scungilli

Luciano or Marinara

$ 28

Seafood Riviera

Lobster Tail, stuffed Clam, Crab Leg, Shrimp, Scallops, Flounder and Calamari all herbed and broiled

$ 42

Sesame Crusted Tuna

Or grilled with Herbs over Spinach

$ 28

Shrimp a Tou Piacere

Scampi, Marinara, Francese, Oreganata, Fra Diavolo, Parmigiana or Stuffed with Crabmeat over Capellini

$ 30

Swordfish Braciola

Stuffed with Crabmeat over Linguine with Mussels and Clams in a Light Tomato Sauce

$ 28

Zuppa di Pesce VIP

1/2 Lobster, Shrimp, Scallops, Calamari, Scungilli, Clams, Mussels and Fish in a rich Tomato Broth over Linguine

$ 42

DINNER-HOUSE FAVORITES

Broiled Pork Chops

Pizzaiolo, Murphy or Siciliana

$ 26

Chicken and Shrimp Aglio E Olio

With Broccoli over Capellini

$ 26

Chicken and Shrimp Monte Carlo

Wild Mushrooms and Sherry Sauce

$ 28

Chicken and Tenderloin al Modo Mio

Filet Mignon and Chicken Oreganato

$ 29

Chicken Rolatini

Stuffed with Sausage and Mozzarella with a Demi-Glaze or Tomato Sauce

$ 28

Chicken Valentino

Stuffed with Prosciutto and Mozzarella, Demi-Glaze

$ 28

Chicken Vincent

Stuffed with Spinach, Ricotta Cheese, Prosciutto and Mozzarella with Sauce Pomodoro

$ 28

Filet Mignon and Chicken Contadina

Sausage, Mushrooms, Onions, Peppers, Natural Au Jus

$ 28

Healthy Stir - Fry Chinese

Choose one: Beef, Scallops, Chicken or Shrimp and Vegetables

$ 26

Mango Pineapple Glazed Double Cut Pork Chop

Scallion Whipped Potatoes, Ginger Glazed Carrots

$ 28

Rack of Lamb Bouquetiers

Mustard Crust

$ 36

Risotto Primavera

Shrimp and Chicken & Vegetables

$ 26

Terre E Mare -Surf & Turf

Whipped Potatoes, Asparagus, Pinot Noir Demi Glace

$ 48

Veal Rolatini

Stuffed with Sausage and Mozzarella with a Demi-Glaze or Tomato Sauce

$ 28

Veal Valentino

Stuffed with Prosciutto and Mozzarella, Demi-Glaze

$ 28

Veal Vincent

Stuffed with Spinach, Ricotta Cheese, Prosciutto and Mozzarella with Sauce Pomodoro

$ 28

Veal, Chicken and Shrimp Anthony

Roasted Peppers, Mushrooms, Olives, Prosciutto and Sherry Sauce

$ 28

DINNER-ANTIPASTI HOT

Antipasto Caldo

Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, & Eggplant Rollatini

$ 18

Appetizer Platter

Crispy Fried Calamari, Coconut Shrimp, Spring Roll Trio, Buffalo Chicken Skewers, Serves 5-6 People

$ 38

Buffalo Chicken Skewers

Blue Cheese Dressing

$ 14

Cajun Calamari

Breaded and Sauteed Hot Cherry peppers, diced tomatoes and scallions

$ 16

Clams Anthony

Seafood Stuffing

$ 14

Clams Casino

Clams Casino

$ 14

Clams Oreganata

$ 14

Coconut Shrimp

Orange Horseradish Marmalade

$ 15

Collosal Crab Cake

Creamy Mustard Sauce, Capers

$ 16

Eggplant Rollatini

$ 12

Escargots Bourguignon

Sauteed with Shiitake Mushrooms

$ 12

Fra Diavolo

Fra Diavolo

$ 9

Fried Calamari, Artichoke hearts

$ 15

Garlic Bread

$ 5

Kobe Sliders

Vermont Cheddar, Toasted Brioche

$ 12

Mozzarella in Carozza

$ 12

Mussels

Red or Garlic White Wine Sauce

$ 14

Polenta Napolitana

Shiitake, Garlic, Sausage, Broccoli di Rabe

$ 12

Portobello Mushroom Milanese

$ 12

Portuguese P.E.I. Mussels

Chorizo, Hot Peppers, Plum Tomato Broth

$ 16

Prosciutto Gorgonzola Shrimp

Petite Arugula Salad, Balsamic Reduction, Basil & Oil

$ 16

Shrimp Caruso

Artichoke Hearts and Pink Sauce

$ 16

Shrimp Salerno

Sauteed with garlic & bread crumbs

$ 16

Spring Roll Trio

Lobster Roll, Shrimp Roll, Chicken Roll, Wasabi Mustard, Citrus Soy Sauce

$ 14

Stuffed Mushrooms

Sausage

$ 12

Trippa alla Casalinga

$ 10

Zucchini Farciti

Breaded Italian Squash Stuffed with Prosciutto and Mozzarella

$ 12

Zuppa Clams

Red or Garlic White Wine Sauce

$ 14

DINNER-ANTIPASTI COLD

Antipasto Italiano

Provolone, Prosciutto, Marinated Mushrooms, Soppressata, Mozzarella, Roasted Peppers, Anchovies

$ 18

Calamari or Scungilli Salad

$ 16

Homemade Mozzarella

Prosciutto Di Parma, Beefsteak Tomato, Roasted Peppers, Balsamic, Extra Virgin Oil

$ 18

Insalata di Mare

Shrimp, Calamari, Scungilli, Mussels, Lemon, Olive Oil

$ 18

Insalata Francesca

Lobster, Colossal Crab, Romaine, Arugula, Hearts of Palm, Artichoke, Mushrooms, Roasted Peppers

$ 24

Melone Con Parma Prosciutto

$ 9

Smoked Salmon Pastrami

Over Arugula, Capers, Horseradish Cream Sauce

$ 18

DESSERT

Affogato

Vanilla Ice Cream, Espresso, Sweet Whipped Cream

$ 5

Assorted Biscotti

$ 5

Assorted Cannoli

$ 5

Chocolate Mousse Cake

Chocolate & Raspberry Sauce, Fresh Seasonal Berries

$ 7

Creme Brulee

Nutella, Sweet Whipped Cream, Fresh Seasonal Berries

$ 6

Gelato

Vanilla or Chocolate

$ 5

New York Style Cheesecake

Amarena Cherries

$ 8

Sorbet

Lemon, Coconut or Orange

$ 7

Spumoni

Vanilla, Chocolate, Strawberry & Pistachio Ice Cream

$ 5

Tartufo

Vanilla & Chocolate Ice Cream, Toasted Almonds & Cherry, Dark Chocolate Shell

$ 6

Tiramisu

Lady Fingers, Nocello, Espresso, Mascarpone Cheese, Shaved Chocolate

$ 6

Tortoni

Vanilla Ice Cream, Toasted Almonds, Cherries

$ 5

Warm Granny Smith Apple Crisp

Vanilla Ice Cream, Sweet Whipped Cream. Contains Nuts

$ 7

DESSERT COCKTAILS

Almond Cocoa

Disaronno, Hot Cocoa, topped with whipped cream

$ 8

Coffee Le Brie

B&B, Dark Creme de cacao, coffee

$ 8

Disaronno Chai-Tini

Disaronno, Grey Goose Vodka, Chai Mix

$ 8

Disaronno Classico

Disaronno, Espresso Coffee, Sugar, topped with whipped cream

$ 8

Disaronno Latte

Disaronno, Coffee Liqueur, Half & Half

$ 8

Disaronno Snowbird

Disaronno, Bacardi, Dark Chocolate Liqueur, Cream

$ 8

Dueling Italians

Disaronno, Sambuca

$ 8

Grandpa Is Alive

Disaronno, Coffee Liqueur, Grey Goose Vodka

$ 8

Irish Coffee

Jameson, Coffee

$ 8

Roman Chocolate

Disaronno, Dark Creme de Cacao, Half & Half

$ 8

Smooth Sicilian

Disaronno, kahlua, Cream, topped with whipped cream

$ 8

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